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W. The protein and feed balance model

The documentation behind chapter 17: what the protein and feed balance model covers, the published projections and targets it uses, its steps and parameters, the four scenarios, full results by scenario and year, the sensitivity test, sanity checks, a reality check against other countries, and how to rerun and extend it. Every value for 2030 to 2050 is our estimate from stated assumptions, not a forecast.

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Trong trang này
  1. W.1 Purpose and boundary
  2. W.2 Published projections and targets
  3. W.3 Model structure, step by step
  4. W.4 Scenario definitions
  5. W.5 Results by scenario and year
  6. W.6 Sensitivity: what moves the 2050 result
  7. W.7 Sanity checks
  8. W.8 Reality check against international analogues
  9. W.9 Reproduce, extend, limits and disagreements
  10. W.10 Gaps and open questions
  11. Data files

What this appendix contains. The documentation of the model behind Protein balance 2050: purpose and boundary, the published projections and targets it uses, each calculation step with its parameters, the four scenarios, results by scenario and year, the sensitivity test, sanity checks, a reality check against other countries, and how to rerun and extend it.

How to use it. W.1 and W.4 say what the scenarios are; W.5 holds every result; W.6 to W.8 help judge how far to trust them; W.9 explains how to rerun the model with your own assumptions. Every value for 2030 to 2050 is our estimate (our calculation, tools/balance_model.py) . The 2025 values are calibrated to published data.


W.1 Purpose and boundary

The model answers one supply-side question: how much feed protein, maize and farmland abroad Vietnam would need to 2050 under stated assumptions, and how much a feed-efficiency programme or an alternative-protein build-out would change that. We built it because no published projection for Vietnam goes beyond 2035 (W.2.3).

The model isThe model is not
A physical balance: meat, eggs, milk and farmed fish, then compound feed, then protein meals and maize, then imports and land abroadA market-size forecast: no sales, prices or market values for alternative-protein products
Driven by demand as a macro input only: population and per-person consumption from published outlooks, then a stated taperConsumer research: the S-ALT food shares are illustrative levels, not predictions of uptake
Calibrated to 2025 totals: 22 Mt of livestock and poultry feed, 6.5 Mt of aquafeed, 7.2 Mt of SBM fed, 11.91 Mt of maize importedA price or trade model: it cannot say whether microbial protein will compete (Economics, Frontier technology)
Transparent: one standard-library Python file and one input file of 238 rowsProbabilistic: the tornado test varies one assumption at a time

The model scenarios (S-BASE, S-HIGH, S-EFF, S-ALT) are distinct from the 2035 scenarios of Outlook and the 2050 worlds of Scenarios 2050, which map onto these ranges without new model runs.

W.2 Published projections and targets

W.2.1 OECD-FAO Agricultural Outlook 2026-2035

This is the only published model we found with Vietnamese meat, feed and protein-meal projections, and it stops at 2035. The report PDF was blocked to our fetch tool, but the data are open through the OECD SDMX API. All rows: 1 (published model, baseline).

Series (Viet Nam)202520302035Growth a year
Pigmeat production, kt cwe3,895.64,241.24,468.1+1.4%
Pigmeat food use per person, kg28.6431.0831.51+1.0%
Poultry production, kt2,567.13,434.44,481.5+5.7%
Poultry food use per person, kg17.0321.2325.80+4.2%
Beef production, kt cwe321.5320.5372.4+1.5%
Beef food use per person, kg3.994.314.60+1.4%
Aquaculture, kt5,691.76,123.46,826.9+1.8%
Fish exports, kt live weight4,634.94,387.15,000.5+0.8%
Protein-meal feed use, kt9,530.411,058.412,928.2+3.1%
Protein-meal imports, kt7,3708,597.310,288.3+3.4%
Fishmeal feed use, kt220.8309.0338.7+4.4%
Maize imports, kt12,00013,965.916,642.0+3.3%
Maize feed use, kt12,339.614,334.016,769.3+3.1%
Maize production, kt4,3004,714.64,921.8+1.4%
Soybean imports, kt2,6002,909.83,114.7+1.8%
Milk production, kt1,341.11,648.82,009.5+4.1%
  • Comparators, 2035. Pig, poultry and beef food use per person: Viet Nam 61.9 kg, Korea 59.2 kg, China 48.5 kg, Malaysia 46.1 kg 1 . The Thai poultry value (3.4 kg) looks implausible and is not used.
  • Caveats. Values were read through a summarising fetch tool. The annual series are smooth, but two commodity labels were swapped in one summary and we reassigned them by magnitude. The poultry base looks like live weight labelled as carcass (W.9.4).
  • Recipe. https://sdmx.oecd.org/public/rest/data/OECD.TAD.ATM,DSD_AGR@DF_OUTLOOK_2026_2035,1.1/VNM.A.<commodity>.<measure>..?startPeriod=2024&endPeriod=2035. Commodities: CPC_EX_PK (pigmeat), CPC_EX_PT (poultry), CPC_EX_BV (beef), CPC_EX_AC (aquaculture), CPC_04 (fish), CPC_21920 (protein meal), CPC_21233 (fishmeal), CPC_0112 (maize), CPC_0141 (soybean), CPC_0221 (milk). Measures: QP (production), QC (consumption), IM (imports), EX (exports), FE (feed), CR (crush), FO_PC (food per person), YLD (yield), joined with "+". Replace VNM with KOR, CHN, ARG, BRA or USA for comparators and origin yields, and the dataflow name for a new edition.

W.2.2 Other published numbers used

ItemValue and horizonSource and tags
USDA Post: total feed29.5 Mt (2026) and 30.6 Mt (2027), of which aquafeed 6.73 and 7.12 Mt2,3
USDA Post: SBM feed use; corn imports7.4 Mt (2026), 7.8 Mt (2027); corn 15 Mt (MY2026/27)4,2
USDA World Markets and TradeImports of 3.5 Mt of beans and 6.85 Mt of SBM (MY2026/27)5
USDA Agricultural Projections to 2035Real GDP growth 5.7% a year on average, 2026 to 2035 (country trade tables not readable)6
UN WPP 2024, medium variant101.6 M (2025), 104.25 M (2030), 106.53 M (2035), 108.44 M (2040), 110.01 M (2050)7
Decision 1520/QD-TTg (livestock strategy), 2030Industrial feed 30 to 32 Mt; meat 6.0 to 6.5 Mt cwe; 58 to 62 kg of meat and 220 to 225 eggs per person8,9 (official target)
Decision 1625/QD-TTg (feed scheme, Dec 2023)Industrial livestock feed 24 to 25 Mt (2025) and 30 to 32 Mt (2030)10 (official target)
Decision 339/QD-TTg (fisheries strategy), 2030Aquaculture 7.0 Mt; capture 2.8 Mt11,12 (official target)
Revised PDP8 (Decision 768/QD-TTg)GDP growth 10% a year (2026 to 2030) and 7.5% (2031 to 2050); 1,237.7 to 1,375.1 TWh of commercial electricity and about 27 Mt of power-sector CO2 in 2050 (197 to 199 Mt in 2030)13 (official target)
IFPRI IMPACT, SSP2Global per-person demand for protein from red meat, poultry, dairy and eggs +14% from 2020 to 2050; South Asia +49%14
Falcon, Naylor and ShankarGlobal food demand +50 to 60% from 2019 to 2050; poultry the dominant meat15

Vietnamese household-demand studies find rising meat budget shares and a shift to poultry and beef, but we extracted no projected numbers 16,17 . All 86 rows are in balance_published_projections.csv.

W.2.3 What we did not find

We found no FAO, IFPRI, GLOBIOM or peer-reviewed projection of Vietnamese meat, feed or feed protein to 2050 1,6,18 . OECD-FAO stops at 2035, USDA's country tables to 2035 could not be read, and official volume targets stop at 2030 8,10 . Our 2040 and 2050 values are extensions.

W.3 Model structure, step by step

Seven steps run for each scenario and year: demand, production, compound feed, protein meals and maize, land abroad, S-ALT substitution, emissions.

Parameter lookup. Each row of balance_assumptions.csv has a parameter, a scenario tag (ALL, S-BASE, S-HIGH, S-EFF, S-ALT, SENS-LOW, SENS-HIGH) and a year (or ALL). The script tries the sensitivity override, then the scenario, then S-BASE, then ALL; between listed years it interpolates linearly. Reported years: 2025, 2030, 2035, 2040, 2050.

W.3.1 Step 1: demand (macro input)

2025 consumption per person (kg cwe) = 2025 live-weight output x dressing yield / SSR / population.

ParameterPorkPoultryBeef and buffaloSource and tags
2025 output, kt live weight5,389.22,601.9624.319,20
Dressing yield0.7230.700.515Pork and beef set so the carcass base equals OECD-FAO's; poultry assumed 1
SSR (2025, held constant)0.9610.8750.522OECD-FAO production / consumption 1
2025 demand, kg cwe per person39.920.56.1 (total 66.5)Our calculation
S-BASE index 2030 / 2035 / 20501.085 / 1.100 / 1.1341.247 / 1.515 / 1.6741.079 / 1.152 / 1.337OECD-FAO to 2035 1 ; then our taper

After 2035 the taper is +0.2% a year for pork, +1.0% (to 2040) then +0.5% for poultry, and +1.0% for beef. Other inputs:

  • Population: UN WPP medium variant in every scenario and year, including 2025, so growth rates never mix UN and GSO series 7 .
  • Eggs: 210.6 per person in 2025, rising to 235 (2030) and 275 (2050); egg weight 0.055 kg; no published projection found 19 .
  • Milk: 1,300 kt in 2025, OECD-FAO growth to 2035, then +3% and +2% a year to 2050 1 .
  • S-HIGH income multiplier: (GDP ratio of S-HIGH to S-BASE) raised to an elasticity falling from 0.30 to 0.20; 1.06 (2030), 1.11 (2040), 1.15 (2050) 13,6 .

W.3.2 Step 2: production

Meat (cwe) = demand per person x population x (1 minus the S-ALT food share) x SSR; live weight = cwe / dressing yield. Aquaculture = 2025 NSO output by group x an index. 2025 output in kt, with our fixed export share in brackets: pangasius 1,938.8 (0.90), whiteleg shrimp 994.4 (0.75), other shrimp and crustaceans 387.3 (0.60), other fed fish such as tilapia, snakehead, carps and marine fish 2,096.2 (0.10), and unfed molluscs, seaweed and others 700.1 (0.30); total 6,116.8 kt 21 . Exports come to 3.14 Mt (51%), consistent with OECD-FAO fish exports of 4.63 Mt, which also include capture 1 .

The S-BASE aquaculture index is 1.076 (2030), 1.200 (2035) and 1.393 (2050): OECD-FAO growth to 2035, then +1% a year . S-HIGH follows the 7.0 Mt target for 2030 11, then +1.5% and +1.0% a year .

Appendix Z paths. AQ-BASE in Z. Aquafeed and feedstocks 2050 reuses the S-BASE index but lets marine finfish grow faster, reaching 8.86 Mt in 2050 against 8.52 Mt here (aquafeed 9.7 against 9.2 Mt). AQ-LOW (7.42 Mt) matches the low aquaculture sensitivity; AQ-HIGH (11.27 Mt) lies above S-HIGH (8.97 Mt). Because aquaculture growth after 2035 moves 2050 SBM need by only about 1 Mt (W.6), the national result is unchanged .

W.3.3 Step 3: compound feed by species group

Feed = output x FCR x compound-feed share x (1 minus the annual FCR gain) raised to the years since 2025. One scale factor sets 2025 aquafeed to the chosen base. All rows ; paths .

GroupFCRCompound share, 2025Path to 2050Source
Pigs2.8, whole herd (range 2.6 to 3.2)0.81, calibrated: 12.17 Mt (55.3% of 22 Mt) / (5.39 Mt x 2.8)0.88 (2030), 0.94 (2040), 0.97 (2050)22,2
PoultryMeat 2.5 (broilers about 1.7, native birds and ducks 2.5 to 3.2); eggs 2.40.96, calibrated to 9.0 Mt (40.9%)0.97 to 0.9822
Other livestock0.42 t of feed per t of (beef and buffalo live weight plus milk), calibrated to 0.81 Mtn/ascales with output22
Pangasius; whiteleg shrimp1.5; 1.31.00constant23
Other shrimp; other fish1.5; 1.50.30; 0.680.50; index 1.25 by 20502
Aquafeed scale factor1.00 with USDA's 6.5 Mt; 0.67 with the industry midpoint of 4.35 Mt2,23
FCR gain a yearS-BASE 0.4% (livestock), 0.3% (aquaculture); S-EFF 1.0% and 0.8%Our assumption

W.3.4 Step 4: protein meals and maize

QuantityEquation and valuesSource and tags
SBM demandFeed x inclusion (pigs 18%, poultry 28%, other livestock 8%, pangasius and whiteleg 28%, other shrimp and fish 25%) x calibration 1.10 (reproduces 7.2 Mt in 2025) x (1 + inclusion trend) to the power of years. Implied 2025 average: 253 kg per t of feed4
Other protein meals2.43 Mt SBM-equivalent in 2025 (other oilseed meals 2.33 Mt at about 30% CP plus DDGS 1.55 Mt at 27% CP, at 46% CP); scales with feed1,24
FishmealFeed x inclusion (whiteleg 12%, other shrimp 8%, other fish 2.5%, pangasius 1%, pigs and poultry 0.05%) x trend (minus 1.5% a year; minus 3% in S-EFF). 262 kt in 202525,26
Protein-meal demandSBM + other meals + fishmeal x 0.65 / 0.4627
SBM import needEqual to SBM demand; domestic soybeans (42 to 43 kt) go mostly to food (error under 0.5%). Beans = SBM / 0.784,28
MaizeCompound-feed maize = feed x inclusion (pigs 45%, poultry 52%, other livestock 30%, aquafeed 5%), calibrated to 10.9 Mt. Non-compound maize (3.5 Mt) shrinks with non-compound pig feeding; non-feed use (1.61 Mt) and domestic output (4.1 Mt) are constant. Imports = use minus output (11.91 Mt in 2025)24,2,29

W.3.5 Step 5: land abroad

Soybean land = SBM x 0.80 (mass allocation; economic about 0.65, gross 1.0) / (bean yield x 0.78). Bean yield 3.16 t per ha in 2025 (OECD-FAO yields for Argentina 2.91, Brazil 3.62 and the United States 3.56, weighted by origin), +0.6% a year. Maize land = imports / 7.28 t per ha (Argentina 7.69, Brazil 6.11, United States 11.68, weighted by 2025 import origin), +0.3% a year 1,29,28 . Worked 2025 example: 7.2 x 0.80 / (3.16 x 0.78) = 2.34 M ha of soy plus 11.91 / 7.28 = 1.64 M ha of maize, 3.97 M ha in total, about five times Vietnam's maize area of 0.81 M ha (our calculation) .

W.3.6 Steps 6 and 7: S-ALT substitution and emissions

  • Food route. A share of meat demand (at 0.15 kg of protein per kg cwe) is replaced; meat production and its feed fall in proportion. Part of the substitute is fermented (mycoprotein-type, on sugar); the rest is plant-based from imported soy.
  • Feed route. Shares of SBM protein and fishmeal protein are replaced one for one, on crude protein, by microbial protein, partly from hydrogen gas fermentation and partly from sugar or starch.
  • Emissions. Electricity x a grid factor derived from PDP8 targets: 0.659 t CO2 per MWh (2023 official), 0.38 (2030), 0.29 (2035), 0.20 (2040), 0.021 (2050) 30,13 . It assumes PDP8 is delivered. Avoided emissions use published averages: 0.85 kg CO2e per kg of SBM protein and 2.72 kg per kg of fishmeal protein 31 . Cassava farming, steam, urea and land-use change are excluded.
Conversion factorValueSource and tags
Sugar route inputs4.0 t of glucose (range 3.0 to 4.4) and 0.37 t of urea per t of protein; 3.5 kWh per kg of protein32,33,34
Cassava1.08 t of glucose per t of starch; 4.4 t of fresh roots per t of starch; 20.5 t of roots per ha. Sugar: 0.95 t per t of glucose35,36
Gas route41 kWh per kg of protein (25 kWh per kg of dry biomass plus about 2 kWh processing, at 65% protein; range 17 to 55); 0.72 kg H2, 2.7 kg CO2 and 0.17 kg NH3 per kg of protein37,38
Product proteinSugar-route feed 55%; gas-route feed 65%; fermented food ingredient 45%; plant ingredient 55%; finished food 15%. Plant-based food needs 3.3 t of beans per t of protein38,39

W.4 Scenario definitions

All values are our assumptions for the years shown .

ParameterS-BASE (trend)S-HIGH (official growth)S-EFF (efficiency)S-ALT (alternative protein)Records
Meat demand per person, kg cwe75.4 (2030), 87.6 (2050)x income multiplier: 80.0 (2030), 101.0 (2050)As S-BASEAs S-BASE before substitutionBLA-048 to BLA-104
GDP path behind demand5.7% a year to 2035 (USDA), then 4.5%10% (2026 to 2030), then 7.5% (PDP8)As S-BASEAs S-BASEBLA-100
Aquaculture, Mt6.58 (2030), 8.52 (2050)7.00 (2030), 8.97 (2050)As S-BASEAs S-BASEBLA-073 to BLA-081
FCR gain a year, livestock / aquaculture0.4% / 0.3%As S-BASE1.0% / 0.8%As S-BASEBLA-143 to BLA-146
SBM inclusion trend00Minus 1% a year0BLA-158, BLA-159
Other meals trend00Plus 0.5% a year0BLA-162, BLA-163
Fishmeal inclusion trendMinus 1.5% a yearMinus 1.5%Minus 3%Minus 1.5%BLA-171, BLA-172
Microbial share of SBM protein0001% (2030), 3% (2035), 5% (2040), 10% (2050)BLA-190 to BLA-196
Microbial share of fishmeal protein00010%, 18%, 25%, 40%BLA-197 to BLA-201
Meat demand replaced0001%, 3%, 5%, 10%BLA-202 to BLA-206
Gas-route share of microbial feed proteinn/an/an/a0%, 10%, 30%, 50%BLA-207 to BLA-210
Fermented share of the food substituten/an/an/a30%, 35%, 40%, 50%BLA-211 to BLA-214

Shared by all: population, SSR, dressing yields, export shares, compound shares, domestic maize output (4.1 Mt), non-feed maize (1.61 Mt) and yields abroad.

  • S-ALT shares are what-if levels, not targets. The 40% fishmeal share by 2050 sits within trials that replaced 25 to 60% of fishmeal without growth loss (Feed and aquafeed market, H9) 26,40 . The 10% SBM share by 2050 implies large cost falls or policy support: at 2026 costs microbial feed protein costs 4.6 to 5.1 times SBM protein (Economics) 32 .
  • S-HIGH is a stress case, not a central view.
  • A combined S-EFF plus S-ALT case was not modelled, so we give no number for it. The two act through different channels and add up.

W.5 Results by scenario and year

All tables: our calculation, tools/balance_model.py, from balance_outputs.csv. Values for 2030 to 2050 are ; 2025 is the calibrated base, identical in all scenarios.

W.5.1 Compound feed

Compound feed, Mt: total (livestock and poultry / aquafeed)

Scenario20252030203520402050
S-BASE28.5 (22.0 / 6.5)33.5 (26.4 / 7.1)37.2 (29.3 / 7.9)39.1 (30.7 / 8.4)40.9 (31.6 / 9.2)
S-HIGH28.535.6 (28.1 / 7.5)39.8 (31.6 / 8.2)43.0 (34.1 / 8.9)46.2 (36.5 / 9.7)
S-EFF28.532.5 (25.6 / 6.9)35.1 (27.5 / 7.5)35.8 (28.0 / 7.8)35.4 (27.2 / 8.1)
S-ALT28.533.3 (26.2 / 7.1)36.4 (28.5 / 7.9)37.8 (29.4 / 8.4)38.2 (28.9 / 9.2)

S-BASE by group, 2025 and 2050, Mt: pigs 12.17 and 16.26; poultry 9.00 and 13.99; other livestock 0.81 and 1.40; pangasius 2.90 and 3.75; whiteleg shrimp 1.29 and 1.67; other shrimp 0.17 and 0.37; other fish 2.13 and 3.45. Aquafeed stays at 21 to 24% of compound feed throughout. S-EFF feed peaks around 2040.

W.5.2 Soybean meal

SBM import need, Mt (as meal, or as beans crushed in Vietnam)

Scenario202520302035204020502050 against 2025
S-BASE7.208.469.479.9510.40+44%
S-HIGH7.208.9810.1110.9211.72+63%
S-EFF7.207.818.087.857.00minus 3%
S-ALT7.208.329.019.158.78+22%

Soybean-meal need to 2050 in four scenarios

Million tonnes a year, our model; shaded band: the vision range of chapter 19

Soybean-meal need to 2050 in four scenariosLine chart: soybean-meal need rises from 7.2 Mt in 2025 to 10.4 Mt in 2050 on trend, 11.7 Mt on the high-growth path, 8.8 Mt with alternative protein and 7.0 Mt with the efficiency programme. The vision band runs from 7.8 to 8.3 Mt in 2030 to 7.0 to 8.8 Mt in 2050.S-BASES-HIGHS-EFFS-ALTVision range (chapter 19)2025 level6789101112Million tonnes (Mt)20252030203520402050Vision range (chapter 19) 2025: 7.2 Mt 2030: 7.8 to 8.3 Mt 2035: 8.1 to 9.0 Mt 2040: 7.8 to 9.2 Mt 2050: 7.0 to 8.8 Mt2025 level, 7.2 MtS-BASE, 2025: 7.2 Mt Vision range: 7.2 MtS-BASE, 2030: 8.46 Mt Vision range: 7.8 to 8.3 MtS-BASE, 2035: 9.47 Mt Vision range: 8.1 to 9.0 MtS-BASE, 2040: 9.95 Mt Vision range: 7.8 to 9.2 MtS-BASE, 2050: 10.4 Mt Vision range: 7.0 to 8.8 MtS-HIGH, 2025: 7.2 Mt Vision range: 7.2 MtS-HIGH, 2030: 8.98 Mt Vision range: 7.8 to 8.3 MtS-HIGH, 2035: 10.11 Mt Vision range: 8.1 to 9.0 MtS-HIGH, 2040: 10.92 Mt Vision range: 7.8 to 9.2 MtS-HIGH, 2050: 11.72 Mt Vision range: 7.0 to 8.8 MtS-EFF, 2025: 7.2 Mt Vision range: 7.2 MtS-EFF, 2030: 7.81 Mt Vision range: 7.8 to 8.3 MtS-EFF, 2035: 8.08 Mt Vision range: 8.1 to 9.0 MtS-EFF, 2040: 7.85 Mt Vision range: 7.8 to 9.2 MtS-EFF, 2050: 7.0 Mt Vision range: 7.0 to 8.8 MtS-ALT, 2025: 7.2 Mt Vision range: 7.2 MtS-ALT, 2030: 8.32 Mt Vision range: 7.8 to 8.3 MtS-ALT, 2035: 9.01 Mt Vision range: 8.1 to 9.0 MtS-ALT, 2040: 9.15 Mt Vision range: 7.8 to 9.2 MtS-ALT, 2050: 8.78 Mt Vision range: 7.0 to 8.8 MtS-HIGH 11.7S-BASE 10.4S-ALT 8.8S-EFF 7.02040 and 2050 values are extensions; published projections stop at 2035.

Nguồn: 1,4

Xem số liệuẨn số liệu
Soybean-meal need to 2050 in four scenarios
ScenarioYearSoybean-meal need (Mt)Vision range low (Mt)Vision range high (Mt)
S-BASE20257.27.27.2
S-BASE20308.467.88.3
S-BASE20359.478.19.0
S-BASE20409.957.89.2
S-BASE205010.47.08.8
S-HIGH20257.27.27.2
S-HIGH20308.987.88.3
S-HIGH203510.118.19.0
S-HIGH204010.927.89.2
S-HIGH205011.727.08.8
S-EFF20257.27.27.2
S-EFF20307.817.88.3
S-EFF20358.088.19.0
S-EFF20407.857.89.2
S-EFF20507.07.08.8
S-ALT20257.27.27.2
S-ALT20308.327.88.3
S-ALT20359.018.19.0
S-ALT20409.157.89.2
S-ALT20508.787.08.8

Beans, intensity and total protein meals

ScenarioBean equivalent, Mt: 2030 / 2050SBM per t of feed, kg: 2030 / 2050Protein meals, Mt SBM-equivalent: 2030 / 2050
2025 base9.225310.0
S-BASE10.8 / 13.3252 / 25411.7 / 14.2
S-HIGH11.5 / 15.0252 / 25412.4 / 16.0
S-EFF10.0 / 9.0240 / 19811.0 / 10.6
S-ALT10.7 / 11.3250 / 23011.5 / 12.3
10.4 Mt (+44% on 2025)
Nhu cầu khô đậu tương năm 2050 theo xu hướng
2025 baseTính toán của nhóm nghiên cứu
Bối cảnh và nguồn

Our balance model on trend diets and trend efficiency: 7.2 Mt (2025), 8.5 (2030), 10.0 (2040), 10.4 (2050), nearly all imported. Published projections stop at 2035. 1,4

Protein balance 2050 →

7.0 to 11.7 Mt
Khoảng nhu cầu khô đậu tương năm 2050 theo bốn kịch bản
2025 baseTính toán của nhóm nghiên cứu
Bối cảnh và nguồn

S-EFF 7.0, S-ALT 8.8, S-BASE 10.4, S-HIGH 11.7 Mt. Only the efficiency scenario keeps imports at or below the 2025 level. 1

Protein balance 2050 →

Efficiency against alternative protein. In 2050 S-EFF needs 3.40 Mt less SBM than S-BASE (minus 33%) and S-ALT 1.62 Mt less (minus 16%): efficiency does about twice the work at the shares tested .

3.4 Mt against 1.6 Mt of soybean meal saved
Hiệu quả thức ăn so với đạm thay thế, năm 2050
2050Tính toán của nhóm nghiên cứu
Bối cảnh và nguồn

Against trend, feed conversion improving 1.0% a year (livestock) and 0.8% (aquaculture) instead of 0.4% and 0.3%, and soybean-meal inclusion falling 1% a year, save 3.4 Mt in 2050; replacing 10% of soybean-meal protein, 40% of fishmeal protein and 10% of meat demand with alternatives saves 1.6 Mt. The two add up. 1

Protein balance 2050 →

W.5.3 Maize, fishmeal and land abroad

ScenarioMaize import need, Mt: 2030 / 2035 / 2040 / 2050Fishmeal, kt: 2030 / 2035 / 2040 / 2050Land abroad (soy plus maize), M ha: 2030 / 2035 / 2040 / 2050
2025 base11.912623.97 (2.34 + 1.64)
S-BASE12.96 / 13.85 / 13.98 / 13.84265 / 274 / 269 / 2534.42 / 4.74 / 4.79 / 4.67 (2050: 2.91 + 1.76)
S-HIGH13.91 / 15.16 / 15.80 / 16.28281 / 283 / 284 / 2674.71 / 5.11 / 5.32 / 5.35
S-EFF12.50 / 12.90 / 12.56 / 11.56239 / 224 / 198 / 1524.15 / 4.19 / 3.98 / 3.43
S-ALT12.83 / 13.43 / 13.28 / 12.47238 / 225 / 201 / 1514.36 / 4.55 / 4.46 / 4.04
  • Maize grows more slowly than SBM (+16% against +44% by 2050 in S-BASE) because non-compound maize feeding shrinks as pig farming industrialises and non-feed use is held flat; total S-BASE maize use goes from 16.0 Mt (2025) to 17.9 Mt (2050) .
  • Fishmeal: S-EFF and S-ALT reach about 151 kt by 2050 through different levers, faster inclusion cuts and 40% microbial replacement .
  • Land abroad peaks around 2040 in S-BASE because yields abroad keep rising while needs flatten; the S-ALT figure for 2050 excludes 52,000 ha for soy used in plant-based food .
about 4.0 million ha (2025); 4.7 million ha (2050, trend)
Diện tích đất ở nước ngoài phục vụ thức ăn chăn nuôi nhập khẩu của Việt Nam
2025Tính toán của nhóm nghiên cứu
Bối cảnh và nguồn

Imported soybean meal needs about 2.3 million ha (mass allocation) and imported maize 1.6 million ha: together about five times Vietnam's own maize area. Our calculation. 1,2

Protein balance 2050 →

W.5.4 Meat, demand per person and other outputs

ScenarioMeat production, Mt cwe: 2030 / 2035 / 2040 / 2050Meat demand per person, kg cwe: 2030 / 2035 / 2040 / 2050
2025 base6.04 (59.4 kg per person)66.5 (pork 39.9, poultry 20.5, beef and buffalo 6.1)
S-BASE and S-EFF7.02 / 7.78 / 8.13 / 8.5575.4 / 81.9 / 84.3 / 87.6 (2050: 45.2, 34.3, 8.1)
S-HIGH7.46 / 8.41 / 9.05 / 9.8580.0 / 88.6 / 93.8 / 101.0 (2050: 52.1, 39.5, 9.3)
S-ALT6.95 / 7.54 / 7.73 / 7.69As S-BASE before substitution; animal meat 74.7 / 79.5 / 80.1 / 78.9

Other S-BASE outputs: eggs 235 per person (2030) and 275 (2050); milk 2.75 Mt (2050); aquaculture 6.58 Mt (2030) and 8.52 Mt (2050), 51% exported .

W.5.5 What S-ALT implies

Item203020402050Unit
Microbial feed protein56265514kt protein
of which replacing SBM / fishmeal39 / 17222 / 44449 / 65kt protein
Share of high-protein feed protein1.04.48.4%
Microbial feed product (dry)102460863kt
Multiples of Entobel's Vietnamese design capacity (11 kt a year across its 1 kt and 10 kt plants)94278multiples
Plants of 20 kt a year (Calysseo, China)52343plants
Food substitute protein1269145kt protein
Food protein ingredient (dry); finished product (15% protein)23; 79136; 457292; 964kt
Glucose, sugar route (feed plus food)2388521,318kt
as fresh cassava roots; cassava land968; 473,473; 1695,368; 262kt; thousand ha
or as sugar2268101,252kt
Urea (sugar route)2279122kt
Electricity0.214.011.7TWh a year
Hydrogen; CO2 as feedstock (gas route)0; 057; 215185; 694kt a year
Soybeans for plant-based food (imported)27136239kt
SBM imports avoided against S-BASE0.140.801.62Mt
via microbial feed protein; via less meat0.08; 0.050.48; 0.320.98; 0.65Mt
Fishmeal avoided2768102kt
Maize imports avoided0.130.701.37Mt
Soy land abroad avoided, net of food soy37205402thousand ha
Electricity CO2 (PDP8-derived grid)0.080.800.25Mt CO2
SBM and fishmeal emissions avoided0.100.430.81Mt CO2e
Net electricity balanceminus 0.02plus 0.37minus 0.57Mt CO2

The 2035 column is in balance_outputs.csv (for example 160 kt of microbial feed protein, 2.7% of high-protein feed protein). The share is microbial protein divided by microbial protein plus protein-meal demand x 0.46. Plant equivalents are our arithmetic from the design sizes of Entobel's insect-meal plant in Vietnam (a size benchmark only) and Calysseo's FeedKind plant in China, which halted in 2026 41,42,43 .

about 78 times Entobel's Vietnamese capacity
Quy mô cần có theo kịch bản đạm thay thế năm 2050
2050Tính toán của nhóm nghiên cứu
Bối cảnh và nguồn

S-ALT implies about 0.86 Mt of dry microbial feed product in 2050: about 78 times the combined design capacity of Entobel's two Vietnamese insect-meal plants (11 kt a year), or 43 plants of Calysseo's 20 kt size; about 9 times by 2030. Plus 0.29 Mt of food protein ingredient. Our arithmetic. 1,41

Protein balance 2050 →

Readings. All unless tagged otherwise.

  • Carbohydrate is the binding physical constraint. The 2050 need of 5.37 Mt of fresh cassava roots is 52% of the 2025 harvest (10.24 Mt) and of the cassava area; the sugar alternative, 1.25 Mt, is about 96% of the 2025/26 crop 36,44. Roots rose about 75% in price in the year to April 2026 and now also feed E10 ethanol 45,46 .
  • Energy volume is not the constraint; energy carbon is. The 11.7 TWh of 2050 is 0.85 to 0.94% of planned commercial electricity 13; 185 kt of hydrogen is 0.9 to 1.9% of the official target of 10 to 20 Mt of clean hydrogen a year by 2050 47.
  • Carbon break-even. At 41 kWh per kg of protein, gas-route protein beats SBM only below about 21 g CO2 per kWh (0.85 / 41) and fishmeal below about 66 g. The sugar route's electricity (3.5 kWh per kg) beats SBM below about 240 g. The PDP8-derived grid passes 240 g in the late 2030s and reaches about 21 g only around 2050, so before then the gas route needs dedicated renewable power. The break-even depends on the energy factor (W.9.4).
  • The food route saves the most imports per tonne. On the 2050 S-BASE feed structure, replacing 1 t of meat protein avoids about 4.5 t of SBM and 9.5 t of maize imports, against about 1.65 t of imported soybeans when half the substitute is plant-based. Microbial feed protein replaces SBM but not maize. Diet change is outside our scope; this is arithmetic only.
  • Land. Cassava-based microbial protein needs about 0.80 ha per t of protein (4.0 x 0.926 x 4.4 / 20.5), against about 0.71 ha for imported SBM: it moves land rather than saving it. Hydrogen gas fermentation needs 0.4% of SBM's land per t of protein in one study 31 .

W.6 Sensitivity: what moves the 2050 result

One assumption, or a paired set, is varied with all else at S-BASE (10.40 Mt of SBM and 13.84 Mt of maize imports in 2050). The last row varies S-ALT. Source: balance_sensitivity.csv; all rows , horizon 2050.

RankAssumption varied (low; high)SBM, low / high, MtSBM swingMaize imports, low / high, MtMaize swing
1SBM inclusion trend (minus 1.0; plus 0.5% a year)8.09 / 11.783.6913.84 / 13.840
2FCR gain rate, livestock and aquaculture (0 and 0; 1.0 and 0.8% a year)11.42 / 9.002.4215.55 / 11.563.99
3Aquaculture growth after 2035 (0; 2.5% a year)10.02 / 11.081.0513.78 / 13.960.18
4Poultry demand per person after 2030 (index 1.45; 1.99 in 2050)9.97 / 11.011.0513.09 / 14.881.79
5Meat self-sufficiency, pork and poultry (10 points lower; 1.00 and 0.915 by 2050)9.70 / 10.680.9812.37 / 14.422.05
6Population 2050 (minus 5%; plus 5%, illustrative)10.02 / 10.780.7613.06 / 14.621.55
7Pig whole-herd FCR, which sets the 2025 compound share (2.6; 3.2)10.17 / 10.860.6913.59 / 14.701.10
8Pork demand per person after 2035 (minus 10%; plus 10% in 2050)10.08 / 10.730.6513.04 / 14.641.61
9Pig compound-feed share by 2050 (0.90; 1.00)10.17 / 10.500.3314.71 / 13.471.24
102025 aquafeed volume (industry 4.35 Mt; USDA 6.5 Mt)10.43 / 10.400.0213.84 / 13.840.00
11Domestic maize output (minus 2%; plus 1.4% a year)10.40 / 10.40015.47 / 12.143.33
12Non-feed maize, E10 stress test (1.61 Mt; 4.4 Mt by 2050)10.40 / 10.40013.84 / 16.632.79
ComparisonS-ALT microbial share of SBM protein (0%; 20% by 2050)9.75 / 7.801.9512.47 / 12.470

What moves 2050 soybean-meal need

Swing around the trend value of 10.4 Mt when one assumption is varied, million tonnes

What moves 2050 soybean-meal needTornado chart: the soybean-meal inclusion trend swings 2050 need by 3.7 Mt and the feed-conversion gain rate by 2.4 Mt; aquaculture growth, poultry demand, meat self-sufficiency and population each move it by about 0.8 to 1.1 Mt.Low case of the assumptionHigh case of the assumption7.58.08.59.09.510.010.511.011.512.0Soybean-meal need in 2050, million tonnesSoybean-meal inclusion trendSoybean-meal inclusion trend, low case: 8.091 Mt in 2050 Trend: 10.403 Mt Swing: 3.693 Mt8.091Soybean-meal inclusion trend, high case: 11.784 Mt in 2050 Trend: 10.403 Mt Swing: 3.693 Mt11.784Feed-efficiency gain (FCR) rate,livestock and aquacultureFeed-efficiency gain (FCR) rate, livestock and aquaculture, low case: 11.424 Mt in 2050 Trend: 10.403 Mt Swing: 2.42 Mt11.424Feed-efficiency gain (FCR) rate, livestock and aquaculture, high case: 9.004 Mt in 2050 Trend: 10.403 Mt Swing: 2.42 Mt9.004Aquaculture growth after 2035Aquaculture growth after 2035, low case: 10.024 Mt in 2050 Trend: 10.403 Mt Swing: 1.053 Mt10.024Aquaculture growth after 2035, high case: 11.077 Mt in 2050 Trend: 10.403 Mt Swing: 1.053 Mt11.077Poultry demand per person after 2030Poultry demand per person after 2030, low case: 9.966 Mt in 2050 Trend: 10.403 Mt Swing: 1.046 Mt9.966Poultry demand per person after 2030, high case: 11.011 Mt in 2050 Trend: 10.403 Mt Swing: 1.046 Mt11.011Meat self-sufficiency, pork andpoultryMeat self-sufficiency, pork and poultry, low case: 9.697 Mt in 2050 Trend: 10.403 Mt Swing: 0.984 Mt9.697Meat self-sufficiency, pork and poultry, high case: 10.681 Mt in 2050 Trend: 10.403 Mt Swing: 0.984 Mt10.681Population 2050 (illustrative plus orminus 5%)Population 2050 (illustrative plus or minus 5%), low case: 10.023 Mt in 2050 Trend: 10.403 Mt Swing: 0.758 Mt10.023Population 2050 (illustrative plus or minus 5%), high case: 10.782 Mt in 2050 Trend: 10.403 Mt Swing: 0.758 Mt10.782Pig whole-herd FCR, which sets the2025 compound sharePig whole-herd FCR, which sets the 2025 compound share, low case: 10.172 Mt in 2050 Trend: 10.403 Mt Swing: 0.692 Mt10.172Pig whole-herd FCR, which sets the 2025 compound share, high case: 10.864 Mt in 2050 Trend: 10.403 Mt Swing: 0.692 Mt10.864Pork demand per person after 2035Pork demand per person after 2035, low case: 10.08 Mt in 2050 Trend: 10.403 Mt Swing: 0.646 Mt10.08Pork demand per person after 2035, high case: 10.725 Mt in 2050 Trend: 10.403 Mt Swing: 0.646 Mt10.725Pig compound-feed share(industrialisation) by 2050Pig compound-feed share (industrialisation) by 2050, low case: 10.17 Mt in 2050 Trend: 10.403 Mt Swing: 0.333 Mt10.17Pig compound-feed share (industrialisation) by 2050, high case: 10.502 Mt in 2050 Trend: 10.403 Mt Swing: 0.333 Mt10.502Trend 10.4 Mt

Bars run from the low-case to the high-case value.

Nguồn: 1

Xem số liệuẨn số liệu
What moves 2050 soybean-meal need
RankAssumption variedLow case (Mt)Trend (Mt)High case (Mt)Swing (Mt)
1Soybean-meal inclusion trend8.09110.40311.7843.693
2Feed-efficiency gain (FCR) rate, livestock and aquaculture11.42410.4039.0042.42
3Aquaculture growth after 203510.02410.40311.0771.053
4Poultry demand per person after 20309.96610.40311.0111.046
5Meat self-sufficiency, pork and poultry9.69710.40310.6810.984
6Population 2050 (illustrative plus or minus 5%)10.02310.40310.7820.758
7Pig whole-herd FCR, which sets the 2025 compound share10.17210.40310.8640.692
8Pork demand per person after 203510.0810.40310.7250.646
9Pig compound-feed share (industrialisation) by 205010.1710.40310.5020.333

Readings.

  • Formulation and efficiency dominate. Each 1% a year fall in national SBM inclusion is worth about 2.3 Mt of imports in 2050 (10.40 minus 8.09) . Yet we found no Vietnamese series of SBM inclusion or FCR by species ; measuring them is the first job of a protein statistic (Robust moves).
  • Demand assumptions matter less: about 0.6 to 1 Mt each in 2050 .
  • Maize responds to other levers: FCR (4.0 Mt), domestic output (3.3 Mt) and non-feed use (2.8 Mt) in 2050. Pig industrialisation raises SBM but lowers maize, because the non-compound maize ration shrinks .
  • The unresolved 2025 aquafeed volume hardly matters (0.02 Mt in 2050), because SBM is calibrated on the 7.2 Mt actually fed. Doubling S-ALT's microbial share cuts 2050 need by another 1 Mt, less than the inclusion trend .
  • The ranges are illustrative, not confidence intervals; interactions are not tested.

W.7 Sanity checks

W.7.1 Checks against anchors and published projections

CheckModelAnchor or published valueVerdictSource and tags
2025 livestock and poultry feed21.98 MtAbout 22 MtCalibrated2
2025 aquafeed6.5 MtUSDA 6.5; industry 3.9 to 4.8 MtCalibrated to USDA; industry value tested (W.6)2,23
2025 total feed28.48 MtUSDA 28.6 MtMatches2
2025 SBM fed; maize imports7.20; 11.91 Mt7.2 Mt; 11.91 Mt (customs), OECD-FAO 12.0Calibrated4,29,1
2025 fishmeal262 ktEdition 1.0 pool 120 to 245 kt, bounds 79 to 290 kt (Feed and aquafeed market); OECD-FAO 221 ktInside the bounds; ours adds snakehead, marine fish and livestock uses1
2025 pork demand per person39.9 kg cweAbout 39 kg (basis not stated)Consistent48
2027 total feed; SBM fed (interpolated)30.5; 7.7 MtUSDA Post 30.6; 7.8 MtMatches2,4
2027 SBM supply7.7 Mt demandUSDA: 6.85 Mt of meal plus 3.5 Mt of beans imported (MY2026/27)About 9 Mt or more of supply against USDA's own 7.8 Mt of use; logged (W.9.4)5
2027 maize imports (interpolated)12.3 MtUSDA Post 15 Mt (MY2026/27)18% below; not reconciled (W.9.4)2
2030 industrial feed33.5 Mt total; 26.4 Mt livestockTarget 30 to 32 Mt, livestock only (W.7.2)Out of reach on S-BASE10,9
2030 meat output7.02 Mt cweTarget 6.0 to 6.5 MtAbove, because 2025 (6.04 Mt) is already inside the range8,9
2030 aquaculture6.58 Mt (S-BASE); 7.00 (S-HIGH)Target 7.0 Mt; OECD-FAO 6.12 Mt on a lower baseS-BASE falls short of the target11,1
2030 and 2035 SBM plus other meals11.3; 12.6 MtOECD-FAO 11.06; 12.93 Mt2.3% above; 2.2% below1
2035 maize feed use; imports16.3; 13.9 MtOECD-FAO 16.8; 16.6 Mt2.6% below; 17% below (non-feed use and output, W.9.4)1
2035 fishmeal274 ktOECD-FAO 339 kt19% below: our inclusion falls, OECD-FAO use rises1
2030 pork; poultry production4.34 Mt cwe; 3.33 Mt live weightOECD-FAO 4.24; 3.43 Mt2% above (constant SSR); 3% below1
2050 meat demand per person87.6 kg (S-BASE); 101 kg (S-HIGH)No Vietnam value; IMPACT global +14% per person, 2020 to 2050S-BASE +32% on 2025: high for a country near Korea's level by 2035. S-HIGH is a stress case14

Saturation. Continuing OECD-FAO's +4.2% a year poultry growth per person to 2050 would give about 38 kg of poultry per person, against 34.3 kg in S-BASE; we taper instead . Vietnam becomes an "aged society" by 2035, which argues for slower per-person growth 49 .

W.7.2 The 2030 feed target: resolution of OQ-127

ItemValueSource and tags
Livestock and poultry feed, 2024; 202521.5 Mt; about 22 Mt, against a 2025 target of 24 to 25 Mt (probably missed; USDA's estimate)22,2,10
First half of 202612.43 Mt, +7.5%3
Growth needed, 2025 to 20306.4 to 7.8% a year, about twice the 2024 and 2025 paceOur calculation (O. Outlook data)
S-BASE, 203026.4 Mt (3.8% a year): 3.6 to 5.6 Mt shortOur calculation
S-HIGH, 203028.1 Mt (5.0% a year): 1.9 to 3.9 Mt shortOur calculation
Arithmetic check22 Mt growing 7.5% every year gives 31.6 Mt in 2030Our calculation, not a projection

On the livestock-only reading, the 2030 target looks out of reach on both our trend and official-growth paths . It would be met only if the first-half 2026 growth rate held every year to 2030; the full-year 2026 figure is the signpost.

30 to 32 Mt target against 26.4 Mt modelled
Mục tiêu thức ăn công nghiệp năm 2030 chỉ tính thức ăn chăn nuôi
2023 (Decision 1625)Tính toán của nhóm nghiên cứu
Bối cảnh và nguồn

Decision 1625/QD-TTg sets 24 to 25 Mt of industrial livestock feed for 2025 (probably missed: about 21.5 Mt in 2024) and 30 to 32 Mt for 2030. Our model gives 26.4 Mt of livestock and poultry feed in 2030. Answers OQ-127 at Medium confidence. 10,9,22

Protein balance 2050 →

W.8 Reality check against international analogues

AnalogueAchievedTargetRelevanceSource and tags
China, SBM share of feedMinus 0.14 to 0.45 points a year (0.9 to 2.9% relative), 2017 to 2025; 13.4% in 2025 against a target below 13%10% by 2030 (minus 0.68 points a year)Closest analogue for formulation50,51
EU, EU-origin share of feed protein from oilseeds and protein cropsFlat at about 26% (2018 to 2025)35% by 2035 (plus 0.92 points a year)Pace for a domestic-origin share once measured52,53 (official target)
Japan, feed self-sufficiency28% (FY2000), 27% (FY2024); FY2030 target cut from 34% to 28%28% by FY2030Ceiling for land-based self-sufficiency54,55
Norway, marine share of salmon feed90% (1990) to about 30% (2013), minus 2.6 points a yearNonePrice can drive fast substitution56,57
Norway, novel feed ingredients0.4% of salmon-feed ingredients (2020)NoneCeiling for novel feed protein today56,58
Singapore, local protein shareAbout 26% when "30 by 30" was dropped30% by 2035A dropped production target59

Model cases against the analogues

  • S-EFF (7.00 Mt in 2050) is credible. Its minus 1% a year inclusion trend cuts SBM intensity by 22% over 2025 to 2050 (253 to 198 kg per t); China's achieved pace over 25 years would cut it by 20 to 52% (our calculation).
  • S-ALT (8.78 Mt) is a stretch. Its microbial share of high-protein feed protein is 1.0% (2030), 2.7% (2035), 4.4% (2040) and 8.4% (2050). Norway's 0.4% makes the 2030 value plausible and the 2050 value unprecedented.
  • S-HIGH (11.72 Mt) is an upside risk.

Credible ambitious range. On this evidence, a credible ambitious range for Vietnam's SBM need in 2050 is about 7 to 9 Mt (7.0 to 8.8 Mt, the S-EFF to S-ALT span), against 10.4 Mt on trend . Matching ranges are 7.8 to 8.3 Mt (2030), 8.1 to 9.0 Mt (2035) and 7.8 to 9.2 Mt (2040), with microbial feed protein at about 1% of high-protein feed protein by 2030 and 4 to 8% by 2050 . Holding imports at the 2025 level (7.2 Mt) through 2050 is a stretch case. With no combined S-EFF plus S-ALT run, the range has no value below S-EFF. Vision 2050 builds on this range.

W.9 Reproduce, extend, limits and disagreements

W.9.1 How to rerun

  • Requirements: Python 3, standard library; nothing is fetched from the web. Input: data/balance_assumptions.csv. Outputs: data/balance_outputs.csv and data/balance_sensitivity.csv, plus a console summary.
  • Warning: the script takes no arguments. --help or any argument is ignored, and every run overwrites both output files. To experiment, run a copy: mkdir -p run/tools run/data, copy tools/balance_model.py to run/tools/ and data/balance_assumptions.csv to run/data/, then python3 run/tools/balance_model.py.
  • Check: on 24 September 2026 a run in a clean copy reproduced both package files byte for byte.
  • Working paper: working-papers/wave3/balance_model/model.py is the same model with stream paths and no record IDs.

W.9.2 How to extend

TaskWhat to change
Change an assumptionThe value in balance_assumptions.csv for the scenario tag and year
Add a scenarioRows under a new tag for parameters that differ; add the tag to SCENARIOS and PARENT. Avoided-import indicators are computed only for S-ALT
Combine S-EFF and S-ALTNew tag with parent S-EFF; copy the S-ALT share rows (BLA-190 to BLA-214)
Add a sensitivitySENS-LOW and SENS-HIGH rows, plus one entry in SENS_SPECS
New OECD-FAO editionFetch with the W.2.1 recipe; recompute the 2030 and 2035 index rows and the dressing-yield and SSR rows
Industry aquafeed baseSet base_aquafeed_mt to 4.35

W.9.3 Limitations

  • FCRs, inclusion rates and compound shares are assumptions calibrated to national totals; no Vietnamese series by species exists in the sources we reached.
  • Self-sufficiency, export shares, domestic maize output and non-feed maize are held constant; population is the same in all scenarios.
  • No prices, so no statement on competitiveness (V. Frontier technology).
  • No climate impacts on Vietnamese farming or on exporters' yields (Drivers to 2050).
  • Emissions cover only electricity for alternative protein; land-use change is excluded.
  • Microbial protein replaces SBM and fishmeal one for one on crude protein, with no digestibility or amino-acid adjustment. S-ALT food substitution touches meat only.
  • The 2040 and 2050 values extend beyond any published projection.

W.9.4 Disagreements with published numbers

We give both values and the position taken; these belong in R. Disagreements.

TopicPublished or other valueOursPosition taken
Maize imports, 2035OECD-FAO 16.6 Mt 1 13.9 MtFeed use agrees within 3%. The gap is non-feed use (OECD-FAO 4.4 Mt; ours 1.61 Mt, from USDA's split) and domestic output (OECD-FAO +1.4% a year; ours flat as area shrinks 2). Kept ours; the E10 and output tests (2.8 and 3.3 Mt) span the gap
Maize imports, 2027USDA Post 15 Mt, MY2026/27 2 About 12.3 MtNot reconciled: marketing year and possible stock building against our calendar-year customs base
Fishmeal feed use, 2035OECD-FAO 339 kt, +4.4% a year 1 274 ktKept ours (inclusion falling 1.5% a year, slower than the 1997 to 2017 fall 25); direction uncertain; both below 350 kt
Meat target, 20306.0 to 6.5 Mt cwe; 58 to 62 kg per person 8,9 2025 output already 6.04 Mt (59.4 kg)The target looks met on NSO data: either it is conservative or NSO live weights run high. Flagged, not resolved
USDA soy balance, MY2026/276.85 Mt of meal plus 3.5 Mt of beans imported 5 against 7.8 Mt of SBM feed use 47.7 Mt of demand (2027)Implies stock building or other uses; not resolved; we follow feed use
2025 aquafeedUSDA 6.5 Mt 2Industry 3.9 to 4.8 Mt 23Unresolved (DG-120); USDA used; 0.02 Mt effect on 2050 SBM
Poultry basisOECD-FAO 2,567 kt "carcass" 1NSO 2,602 kt live weight 19OECD-FAO probably uses live weight, overstating poultry by about 30%; we use its growth rates only
Aquaculture base, 2025OECD-FAO 5.69 Mt 1NSO 6.12 Mt 21NSO base, OECD-FAO growth
Gas-route electricity25 kWh per kg of biomass (lower case) and 9.86 (laboratory) 37; about 69 MWh per t of protein for a 2030 design 60, used in Frontier technology 41 kWh per kg of proteinKept 41. With FTG-01's factor, S-ALT would need about 19 TWh in 2050 (under 2% of planned supply) and the CO2 break-even against SBM would be about 12 g per kWh, not 21 (our calculation). Not yet reconciled
Hydrogen per kg of single-cell protein2.41 kg (via 61) 0.72 kg per kg of proteinOurs matches stoichiometry and FTG-01 (0.69 t per t); 2.41 is probably a different basis

W.10 Gaps and open questions

These feed Q. Open questions.

GapWhy it mattersCheapest way to close it
Average SBM inclusion and FCR by species and farm typeThe two largest swing factors (3.7 and 2.4 Mt in 2050)Vietnam Feed Association or three large mills; MAE livestock department
MAE confirmation of the scope of the 30 to 32 Mt targetOQ-127 answered only at Medium confidenceOne enquiry to the MAE Department of Livestock Production and Animal Health
USDA long-term country tables (maize and SBM to 2035)A second projection beside OECD-FAOUSDA ERS International Baseline data tables
OECD-FAO poultry baseMay overstate poultry by about 30%FAOSTAT; the Aglink-Cosimo team
Share of pig feed that is compound feedSets industrialisation growth2025 agricultural census; MAE farm-size statistics
Non-feed maize and ethanol plansUp to 2.8 Mt of extra imports by 2050MOIT; the three fuel-ethanol plants 62
USDA marketing-year balances against customs dataThe 2027 SBM and maize checks do not closeUSDA PSD tables; monthly customs data
Land-use-change emissions of imported soy by originCould change the climate caseTrase supply-chain data
Vietnam-specific 2050 demand projectionOur 2040 and 2050 values are extensionsIMPACT country results 14; IFPRI
Gas-route energy factor (41 against 69 kWh per kg of protein)Consistency of Part V energy and carbon numbersReconcile with frontier_gas_tech.csv
Combined S-EFF plus S-ALT runNo value below S-EFF in the credible rangeOne new scenario tag (W.9.2)

Data files

  • balance_assumptions.csv (238 rows, BLA-001 to BLA-238): every input by parameter, scenario tag and year, with basis, sources and confidence, including SENS-LOW and SENS-HIGH rows.
  • balance_outputs.csv (1,150 rows, BLO-0001 to BLO-1150): 80 indicators by scenario and year, with unit, foresight type and confidence.
  • balance_sensitivity.csv (13 rows, BLS-001 to BLS-013): the tornado table for 2050 SBM and maize import need.
  • balance_published_projections.csv (86 rows, BLP-001 to BLP-086): OECD-FAO, USDA, UN, PDP8 and official-target values used for calibration and checks.
  • aquaculture_projections.csv (44 rows): the Appendix Z aquaculture paths; AQ-BASE reuses the S-BASE index.
  • protein_strategies_benchmark.csv (23 rows): national protein and feed strategies behind W.8.
  • Code and notes: tools/balance_model.py; working-papers/wave3/balance_model/balance_model.md; chart data in charts/data/sbm_scenarios_2050.csv and charts/data/sbm_tornado_2050.csv.

Related: Protein balance 2050, Vision 2050, Scenarios 2050, Robust moves, Z. Aquafeed and feedstocks 2050, Feed and aquafeed market, O. Outlook data, U. Futures method.

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Toàn bộ nguồn (Phụ lục T)

  1. QNT-01 OECD and FAO. OECD-FAO Agricultural Outlook 2026-2035, data via the OECD SDMX API, dataflow OECD.TAD.ATM DSD_AGR@DF_OUTLOOK_2026_2035 version 1.1. June 2026
  2. MAC-01 USDA FAS GAIN. Vietnam: Grain and Feed Annual, report VM2026-0012. 15 Apr 2026
  3. MAC-03 USDA FAS GAIN. Vietnam: Grain and Feed Quarterly, report VM2026-0030. 4 Aug 2026
  4. MAC-04 USDA FAS GAIN. Vietnam: Oilseeds and Products Annual, report VM2026-0006 (Nguyen Linh). 15 Apr 2026
  5. QNT-07 USDA Foreign Agricultural Service. Oilseeds: World Markets and Trade. September 2026
  6. QNT-02 USDA Office of the Chief Economist. USDA Agricultural Projections to 2035, OCE-2026-1. 13 February 2026
  7. GT-12 Population, including UN projections
  8. MAC-23 Prime Minister of Vietnam. Decision 1520/QD-TTg approving the Livestock Development Strategy 2021-2030, vision 2045. 6 Oct 2020
  9. REG-54 Prime Minister. Quyết định 1520/QĐ-TTg 2020 chiến lược phát triển chăn nuôi 2021 to 2030. 6 Oct 2020
  10. NTS-23 Prime Minister. Quyết định 1625/QĐ-TTg, Đề án Phát triển công nghiệp chế biến thức ăn chăn nuôi đến năm 2030. 15 Dec 2023
  11. QNT-06 Prime Minister of Vietnam. Decision 339/QD-TTg of 11 March 2021 approving the fisheries development strategy to 2030, vision 2045. 11 March 2021
  12. NTS-08 Prime Minister. Quyết định 339/QĐ-TTg, Chiến lược phát triển thủy sản Việt Nam đến năm 2030, tầm nhìn 2045. 11 Mar 2021
  13. GT-11 Prime Minister. Quyết định 768/QĐ-TTg năm 2025 phê duyệt Điều chỉnh Quy hoạch phát triển điện lực quốc gia thời kỳ 2021-2030, tầm nhìn đến năm 2050. 15 Apr 2025
  14. QNT-12 Komarek, A.M., Dunston, S., Enahoro, D. and others. Income, consumer preferences, and the future of livestock-derived food demand. 2021
  15. QNT-05 Falcon, W.P., Naylor, R.L. and Shankar, N.D.. Rethinking global food demand for 2050. 2022
  16. QNT-03 Hoang, H. and Meyers, W.H.. Food demand in Vietnam: structural changes and projections to 2030. 2015
  17. QNT-04 Quach, V.D., Yabe, M., Nomura, H. and Takahashi, Y.. Structural changes in meat consumption in Vietnam: evidence from household survey data. 2022
  18. QNT-15 ABARES. Food demand to 2050: opportunities for Australian agriculture. 2012
  19. MAC-14 NSO. Mot so net chinh tinh hinh kinh te - xa hoi quy IV va nam 2025. Jan 2026
  20. MAC-12 VnEconomy. Chan nuoi Viet Nam 2025: Tang truong 4,5%, nguon cung Tet 2026 doi dao. 2025
  21. MAC-15 NSO. Thuy san Viet Nam quy IV va ca nam 2025: Giu da tang truong, vuot thach thuc, huong toi phat trien ben vung. 8 Jan 2026
  22. MAC-28 VietDVM. San luong thuc an chan nuoi nam 2024 dat 21,5 trieu tan, tang 3,4% so voi nam 2023. 2024
  23. MAC-06 Mardiana. Aquafeeds in 2025: Disrupted by tariffs. 30 Jun 2026
  24. FS-23 USDA FAS. Vietnam: Grain and Feed Annual. April 2026
  25. FM-05 Naylor, R. L., Hardy, R. W., Buschmann, A. H., et al. A 20-year retrospective review of global aquaculture. 2021
  26. FM-08 Xie, S., Niu, J., Zhou, W., et al. Developing a low fishmeal diet for juvenile Pacific white shrimp, Litopenaeus vannamei, using the nutritional value of FM as the reference profile. 2018
  27. FM-01 World Bank. Commodity Price Data (The Pink Sheet). 2 Sep 2026
  28. MAC-09 Bao Ha Tinh. Viet Nam nhap khau 2,61 trieu tan dau tuong nam 2025, kim ngach dat 1,21 ty USD. 8 Mar 2026
  29. MAC-08 Bao Ha Tinh. Nhap khau ngo nam 2025 dat 11,91 trieu tan, kim ngach giam gan 3%. 8 Mar 2026
  30. COST-08 Department of Climate Change (MONRE, now MAE). 3 Dec 2024
  31. QNT-11 Jean, A.B. and Brown, R.C.. Techno-economic analysis of gas fermentation for the production of single cell protein. 2024
  32. COST-43 Risner D., McDonald K.A., Jones C.E. A techno-economic model of mycoprotein production: achieving price parity with beef protein. 2023
  33. COST-30 Urea, bulk, FOB. World Bank via IndexMundi
  34. COST-01 Ministry of Industry and Trade. Decision 1279/QD-BCT on retail electricity prices. 9 May 2025
  35. FS-05 Phommakod, S., Lueangwattanapong, K., Chaiprasert, P., & Songkasiri, W. Valorization of biomaterial side streams: Kinetics of cassava pulp and its components degradation by Clostridium manihotivorum CT4T. 2026
  36. FS-01 Dân Việt. Việt Nam đang là nhà cung cấp lớn nhất một thứ tinh bột cho Trung Quốc, năm 2025 bán được gần 3,7 triệu tấn. January 2026
  37. QNT-10 Sillman, J., Uusitalo, V., Ruuskanen, V. and others. A life cycle environmental sustainability analysis of microbial protein production via power-to-food approaches. 2020
  38. QNT-09 Leger, D., Matassa, S., Noor, E., Shepon, A., Milo, R. and Bar-Even, A.. Photovoltaic-driven microbial protein production can use land and sunlight more efficiently than conventional crops. 2021
  39. COST-28 World Bank via IndexMundi. Soybean meal, Argentine 45/46%, CIF Rotterdam
  40. FM-22 Aquaculture Research. Effects of dietary protein substitution of fishmeal with black soldier fly larval meal on growth and physiological responses of juvenile striped catfish. 2022
  41. ECO-01 Entobel. Entobel Sets Industry Record with the Opening of the Largest Insect Protein Production Plant in Asia. 23 Nov 2023
  42. FM-13 Calysseo. Calysseo, company website
  43. FTG-06 Feed Business Middle East and Africa. Calysta appoints new CEO as FeedKind producer seeks funding to scale single-cell protein production. 29 Jul 2026
  44. FS-31 Doanh nghiệp Hội nhập. Ngành mía đường sản xuất gần 1,3 triệu tấn, áp lực tiêu thụ vẫn đè nặng. 16 July 2026
  45. FS-11 Nông nghiệp và Môi trường. Nguồn cung giảm mạnh, giá sắn gần gấp đôi cùng kỳ 2025. 9 April 2026
  46. GT-10 MOIT. Thông tư 50/2025/TT-BCT quy định lộ trình áp dụng tỷ lệ phối trộn nhiên liệu sinh học với nhiên liệu truyền thống tại Việt Nam. 7 Nov 2025
  47. NTS-25 Prime Minister. Quyết định 165/QĐ-TTg, Chiến lược phát triển năng lượng hydrogen của Việt Nam đến năm 2030, tầm nhìn 2050. 7 Feb 2024
  48. MAC-21 VTV. Viet Nam xep thu 4 the gioi ve tieu thu thit lon. 12 Feb 2026
  49. GT-13 Wikipedia. Demographics of Vietnam
  50. GEO-10 farmdoc daily (University of Illinois). Can China Reduce Soybean Import Demand? Evaluating Soybean Meal Reduction Efforts. December 2025
  51. GEO-11 South China Morning Post. China failed to hit 2025 soybean meal dependence target. US deal makes it harder. 9 Feb 2026
  52. VIS-15 European Commission. Action Plan for resilience, strategic autonomy and sustainability of the EU protein system. 7 Jul 2026
  53. VIS-17 FEFAC. EU Protein Plan
  54. VIS-11 MAFF Japan. Summary of the Basic Plan for Food, Agriculture and Rural Areas. March 2020
  55. VIS-12 MAFF Japan. 飼料をめぐる情勢(データ版). August 2026
  56. VIS-18 Aas T.S., Åsgård T., Ytrestøyl T.. Utilization of feed resources in the production of Atlantic salmon (Salmo salar) in Norway: An update for 2020. 2022
  57. VIS-19 Ytrestøyl T., Aas T.S., Åsgård T.. Utilisation of feed resources in production of Atlantic salmon (Salmo salar) in Norway. 2015
  58. VIS-20 Nofima. Salmon feed is slowly changing. 19 Apr 2022
  59. VIS-25 Green Queen. Singapore Food Security Plan Drops '30 By 30' Policy & Lab-Grown Meat. 6 Nov 2025
  60. FTG-01 Fasihi, M., Jouzi, F., Tervasmaki, P., et al.. Global potential of sustainable single-cell protein based on variable renewable electricity. 2025
  61. QNT-14 Garcia Martinez, J.B. and others. Potential of microbial protein from hydrogen for preventing mass starvation in catastrophic scenarios. 2021
  62. FS-09 Báo Chính phủ. Sản xuất ethanol cho xăng E10: Nhà máy chuyển đổi nguyên liệu, hướng tới 125% công suất. 4 August 2026